Tuesday Tasting Menu
*Limited Quantities*
Please specify on your reservation if you’d like to reserve the tasting menu
Call 801-274-6264 to make a reservation
Dine-In only. $55 Per Person
(tax and gratuity not included)
10/22/2024
*Limited Quantities*
First Course
Humboldt Calamari Gigas Schnitzel//
yogurt/ “bad boi” white shrimp/ Asian pear/ chili scented popcorn/ herbs
Second Course
Daily Soup
Third Course
Peking Duck Bolognese//
house bucatini pasta/ sweet & sour Frogbench cherry tomato/ pickled chilis/ local sunchokes/ flowers/ lime
Fourth Course
Rosemary Panna Cotta//
pistachio/ roasted grapes/ crystalized rosemary
$55 Per Person
(tax and gratuity not included)