Tuesday Tasting Menu

*Limited Quantities*

Please specify on your reservation if you’d like to reserve the tasting menu

Call 801-274-6264 to make a reservation

Dine-In only. $55 Per Person
(tax and gratuity not included)

*Limited Quantities*

First Course

Chilled Shellfish Salad//

dungeness crab/ nuoc cham pai pai oyster/ sweet clam dashi/ pickled apple/ chili crisp cashew/ pink peppercorn gelato/ aromatic herbs

Second Course

Daily Soup

Third Course

Grilled Shortrib//

sweet tea BBQ/ onion slaw/ potato aligot/ embered maitake/ beef fat chimichurri/ maitike chips

Fourth Course

Dark Chocolate Torte//

shoyu curd/ nashi pear/ crystalized rose/ rose cream

Last

Carrot Cake?//

$60 Per Person

(tax and gratuity not included)