Tuesday Tasting Menu

*Limited Quantities*

Please specify on your reservation if you’d like to reserve the tasting menu

Call 801-274-6264 to make a reservation

Dine-In only. $60 Per Person
(tax and gratuity not included)

1/13/2026

*Limited Quantities*

First Course

Just Warmed Patagonian Pink Shrimp//

smoked yogurt/ pink peppercorn consommé/ fresno chili/ charred onion/ pickled olive oil/ pink peppercorn “kettle chips”

Second Course

Daily Soup

Third Course

Pastramied LanRoc Pork Collar//

mustard braised butterbeans/ pho-strami jus/ cucumber/ kimchi thousand island frisee/ baby mozzarella

Fourth Course

Buttermilk Cream Pie//

vanilla bean-fennel jam/ whipped root beer/ powdered root beer float

$60 Per Person

(tax and gratuity not included)