Tuesday Tasting Menu & Chef’s Menu

Tuesday Tasting Menu

*Limited Quantities*

Please specify on your reservation if you’d like to reserve the tasting menu

Call 801-274-6264 to make a reservation

Dine-In only. $60 Per Person
(tax and gratuity not included)

6/30/2026

*Limited Quantities*

*Call to Reserve in Advance*

First Course

Pork Secreto Escabeche//

garlic chili crisp/ herb braised onion hearts/ honeysuckle beurre

Second Course

Daily Soup

Third Course

Wagyu Ribeye//

charred corn cake/ street corn/ BBQ grapes/ shattered corn

Fourth Course

Honey & Summer Berry Parfait//

crystalized oats/ candied walnuts

Last Bite

Bourbon Ice Cream with Brown Butter Cookie Crumb

(tax and gratuity not included)