Tuesday Tasting Menu

*Limited Quantities*

Please specify on your reservation if you’d like to reserve the tasting menu

Call 801-274-6264 to make a reservation

Dine-In only. $55 Per Person
(tax and gratuity not included)

*Limited Quantities*

First Course

Sunchoke Miso Marinated Sterling Sablefish//

sake braised turnip/ satsuma & sake pho/ fish sauce preserved satsuma/ many aromatic herbs

Second Course

Daily Soup

Third Course

Grilled Kurobuta Pork//

caramel apple tamale/ apple cider mole/ raw onion/ chewy vidalia onion/ “refried” walnut/ crab & walnut pico

Fourth Course

Chocolate-Pumpkin “Pie” Cake//

goat cheese buttercream

$55 Per Person

(tax and gratuity not included)