Tuesday Tasting Menu
*Limited Quantities*
Please specify on your reservation if you’d like to reserve the tasting menu
Call 801-274-6264 to make a reservation
Dine-In only. $60 Per Person
(tax and gratuity not included)
11/4/2025
*Limited Quantities*
First Course
Carolina Prawn & Cuttlefish Sugo//
onion ash pasta/ half sashimi carolina prawn/ walnut dukkah/ aerated black vinegar/ trout roe cream/ brown butter lobster mushroom
Second Course
Daily Soup
Third Course
LanRoc Pork Collar Milanese//
smoked tomato/ grape & tomato salad/ embered iceberg
Fourth Course
Cereal Milk Panna Cotta//
brown butter corn flake crunch/ maple braised craisin/ salted sunflower
$60 Per Person
(tax and gratuity not included)
