Make This Christmas Eve One To Remember At Franck’s!

We have created a special four course dinner just for this occasion!

1st Course:  Mirin Charred Pacific Cod/ Ginger Basmati Rice/ Lobster-Turmeric Hollandaise/ Local Chervil/ Lychee-Sourdough Panzanella

2nd Course: Delicata Squash & Burnt Honey Veloute/ Confit Chestnut Mushroom/ Macerated Chive/ Black Pepper Squash Seeds/Bourbon Cream/  Chipotle Olive Oil

3rd Course:  Snake River Farms Pork Loin Wellington/ Bacon Rillettes/ Malted Milk Pomme Puree/ Rhubarb Relish/ Tokyo Turnip/ Roasted Carrot/ Rhubarb Bubbles/ Herbs

4th Course:  Brown Butter-Red Pear Cobbler/ Candied Rosemary/ Hot Cider Dulce de Leche/ Cider Vinegar/ Caramelized White Chocolate/ Brown Butter-Rosemary Ice Cream

($70.00 per Adult $35.00 for Children 12yrs & Under Tax and gratuity not included.) Serving from 5pm – 8pm Seating is limited.