Make This Christmas Eve One To Remember At Franck’s!
We have created a special four course dinner just for this occasion!
1st Course: Mirin Charred Pacific Cod/ Ginger Basmati Rice/ Lobster-Turmeric Hollandaise/ Local Chervil/ Lychee-Sourdough Panzanella
2nd Course: Delicata Squash & Burnt Honey Veloute/ Confit Chestnut Mushroom/ Macerated Chive/ Black Pepper Squash Seeds/Bourbon Cream/ Chipotle Olive Oil
3rd Course: Snake River Farms Pork Loin Wellington/ Bacon Rillettes/ Malted Milk Pomme Puree/ Rhubarb Relish/ Tokyo Turnip/ Roasted Carrot/ Rhubarb Bubbles/ Herbs
4th Course: Brown Butter-Red Pear Cobbler/ Candied Rosemary/ Hot Cider Dulce de Leche/ Cider Vinegar/ Caramelized White Chocolate/ Brown Butter-Rosemary Ice Cream
($70.00 per Adult $35.00 for Children 12yrs & Under Tax and gratuity not included.) Serving from 5pm – 8pm Seating is limited.